Description
55 days. Plant produces good yields of dark green shiny leaves with ruby red stalks and veins. Excellent for salads and steamed with others greens. Plant yields all summer long into the fall. The Swiss Chard Ruby Red is a variety that can grow to be two feet tall. The crops can grow in zones 6 and up, and the leaves can be harvested after sixty days. The Ruby Red Swiss Chard leaves have a bitter taste, similar to spinach. Approx. 930 seeds/oz.
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